These massive sandwiches available in downtown Ottawa, Vanier and Orleans do Venezuela and Colombia proud.
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Dining In: Peter Hum tries three Ottawa eateries specializing in tantalizing, hefty arepas
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Dining Out: Below Harmons Steakhouse, its casual sibling Abby's Wine Bar gets upscale snacks and skewers right
The three-month-old wine bar on Elgin bar opens premium bottles and serves modest but still special meaty treats and bites.
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Dining Out: Ottawa Kabab's complex and hefty Syrian breakfasts pleased vegetarians and meat-eaters alike
Despite the signage outside Ottawa Kabab that reads "Let's meet for meat," my vegetarian dining companions enjoyed their meals there this week.
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Dining Out: Long drive to Tuk Tuk Thai Cuisine yields hits, misses and interesting finds
Some lesser-known dishes and items featuring duck lured the Citizen's restaurant critic to Ottawa's southeast end.
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Dining In and Out: Rustic dumplings, scorching noodles, and incendiary hot pots at Hung Hung House, Noodle's Invitation and Perfect Meat Bowl
Intriguing, affordable fare abounds at three modest Chinese restaurants, writes Peter Hum.
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C'est Japon à Suisha, which pioneered sushi in Ottawa, announces it will close in July
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Dining in: Tiny, take-out only Yemen Gate specializes in mandi and impresses with top-notch, deeply-flavoured rice
Those who judge their meals in terms of quantity should let out a cheer for Yemen Gate’s mandi.
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Dining Out: Cocktails outshone food at Speakeasy Tapas Lounge
It's hard to find any mention of speakeasies serving tapas back in the day. However, for a new tenant in the ByWard Market, that's the concept.
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Dining In: Tucked away in a Barrhaven strip mall, Ayini brings the South Asian heat
Despite its glut of franchise eateries and fast-food joints, Barrhaven has become a bit more diverse and spice-positive.
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Dining In: Peter Hum tries three Ottawa eateries specializing in tantalizing, hefty arepas
These massive sandwiches available in downtown Ottawa, Vanier and Orleans do Venezuela and Colombia proud.
↧
Dining Out: Below Harmons Steakhouse, its casual sibling Abby's Wine Bar gets upscale snacks and skewers right
The three-month-old wine bar on Elgin bar opens premium bottles and serves modest but still special meaty treats and bites.
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Dining In: Seoul Station gives a health-minded makeover to Korean chicken
Restaurant critic Peter Hum writes about a new push-pin for your Korean chicken map of Ottawa.
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Dining Out: With a new chef at the helm, Les Fougères extends its winning ways
'This restaurant has been top-tier since it opened in 1993, even as it has evolved,' writes restaurant critic Peter Hum
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Does Ottawa have a pasta-with-red-sauce dish fit for Joe Biden?
Food critic Peter Hum set out to test Biden's favourite meal at local restaurants ahead of the U.S. president's visit this week
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Dining Out: Centretown restaurant Yi Ryo Pan-Fried Buns excels with specialties from Shanghai
Restaurant critic Peter Hum gives us the good, better and best rundown of the casual eatery on Bank Street
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Dining Out: Centretown restaurant Yi Ryo Pan-Fried Buns excels with specialties from Shanghai
Restaurant critic Peter Hum gives us the good, better and best rundown of the casual eatery on Bank Street
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Dining Out: Cantina Gia opened in the Glebe during dining lockdowns. Luckily for pasta-lovers, it survived and is thriving
Familiar dishes done very well explain the success of many a restaurant. That formula applies to Gia.
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Dining Out: Bar Lupulus's menu can still leave me thinking, happily, that I've led a sheltered life
Chefs have gone and come but Bar Lupulus remains a top-tier gastropub that should be on the radar of foodies in Ottawa and beyond.
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Dining Out: Jamaican Homestyle Cuisine in Orléans offers big-flavoured specialties
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Dining In: Peter Hum tries three Ottawa eateries specializing in tantalizing, hefty arepas
These massive sandwiches available in downtown Ottawa, Vanier and Orleans do Venezuela and Colombia proud.
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